Spiced Beets

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These delicious little jewels are perfect for the holidays – or any time! We love them!

Spiced Beets

3 cans small/ medium whole beets, drained
1/4 cup butter
1/2 teaspoon salt
dash ground black pepper
1/2 teaspoon ground cinnamon
1/4 teaspoon ground ginger
1/8 teaspoon ground cloves
1/4 cup light brown sugar, firmly packed
2 tablespoons fresh lemon juice

Place beets in a medium saucepan with remaining ingredients. Simmer spiced beets for about 10 minutes until sauce is thick and bubbly.

Close up:

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Melissa Ringstaff

Melissa Ringstaff is a pastor’s wife, serving with her husband in the beautiful Appalachian Mountains of Southeastern Kentucky. She is a homeschooling mother of five plus four and Grandarlin’ to 14 (so far) grandchildren. Melissa has been blogging at A Virtuous Woman since 2001. She has written several titles including Spring Cleaning for the Heart and Home, The Homemaker’s Journal: Keeping House, and Christmas ADVENTures in Prophecy.

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