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	<title>A Virtuous Woman &#187; Canning and Preserving</title>
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	<link>http://avirtuouswoman.org</link>
	<description>A Proverbs 31 Ministry</description>
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		<title>Apple BBQ Sauce for Canning</title>
		<link>http://avirtuouswoman.org/2012/02/17/apple-bbq-sauce-for-canning/</link>
		<comments>http://avirtuouswoman.org/2012/02/17/apple-bbq-sauce-for-canning/#comments</comments>
		<pubDate>Fri, 17 Feb 2012 21:39:08 +0000</pubDate>
		<dc:creator>Melissa Ringstaff</dc:creator>
				<category><![CDATA[Appetizers]]></category>
		<category><![CDATA[Canning and Preserving]]></category>
		<category><![CDATA[Canning Recipes]]></category>
		<category><![CDATA[Condiments]]></category>
		<category><![CDATA[In the Kitchen]]></category>
		<category><![CDATA[The Prepared Pantry]]></category>

		<guid isPermaLink="false">http://avirtuouswoman.org/?p=4291</guid>
		<description><![CDATA[I am still canning all those apples we bought back a few months ago. Who knew life would be so crazy the last few months? I&#8217;ve hardly had more than one day a week (if that, some weeks) to work on the canning. Thankfully I only have about 5 bushels of apples left and seven [...]]]></description>
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		<slash:comments>0</slash:comments>
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		<title>Enchilada Sauce for Canning</title>
		<link>http://avirtuouswoman.org/2011/10/19/enchilada-sauce-for-canning/</link>
		<comments>http://avirtuouswoman.org/2011/10/19/enchilada-sauce-for-canning/#comments</comments>
		<pubDate>Wed, 19 Oct 2011 21:45:45 +0000</pubDate>
		<dc:creator>Melissa Ringstaff</dc:creator>
				<category><![CDATA[Canning and Preserving]]></category>
		<category><![CDATA[Canning Recipes]]></category>
		<category><![CDATA[Condiments]]></category>
		<category><![CDATA[Homemade Mixes]]></category>
		<category><![CDATA[In the Kitchen]]></category>
		<category><![CDATA[The Prepared Pantry]]></category>
		<category><![CDATA[The Recipe Box]]></category>
		<category><![CDATA[farmer's market]]></category>
		<category><![CDATA[vegetarian]]></category>

		<guid isPermaLink="false">http://avirtuouswoman.org/?p=4297</guid>
		<description><![CDATA[Okay, so I started getting all the produce put up. We bought 6 more bushels of tomatoes. That&#8217;s a lot of tomatoes! Plus the bushel of Pablano Peppers! All in all our trip to the Farmer&#8217;s Market in Asheville, NC gave me&#8230;  7 bushels of tomatoes 14 bushels of apples 1 bushel sweet potatoes 1 [...]]]></description>
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		<slash:comments>0</slash:comments>
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		<item>
		<title>Speaking of Mason Jars&#8230;</title>
		<link>http://avirtuouswoman.org/2011/10/09/speaking-of-mason-jars/</link>
		<comments>http://avirtuouswoman.org/2011/10/09/speaking-of-mason-jars/#comments</comments>
		<pubDate>Sun, 09 Oct 2011 15:10:24 +0000</pubDate>
		<dc:creator>Melissa Ringstaff</dc:creator>
				<category><![CDATA[Canning and Preserving]]></category>
		<category><![CDATA[Daily Journal]]></category>
		<category><![CDATA[Family Photo Album]]></category>
		<category><![CDATA[Homemaker's Notebook]]></category>
		<category><![CDATA[Sustainable Living]]></category>
		<category><![CDATA[The Vintage Homemaker]]></category>
		<category><![CDATA[canning]]></category>
		<category><![CDATA[farmer's market]]></category>
		<category><![CDATA[preserving]]></category>

		<guid isPermaLink="false">http://avirtuouswoman.org/?p=3526</guid>
		<description><![CDATA[&#8230;it&#8217;s that time of year again. My husband went to the Farmer&#8217;s Market in Asheville, NC on Friday with plans for going back this coming Thursday for more produce. I love it, but that also means, the pressure is on! I have canned a lot of produce since January. Some of the produce I have [...]]]></description>
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		<slash:comments>0</slash:comments>
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		<title>Mason Jars</title>
		<link>http://avirtuouswoman.org/2011/10/09/mason-jars/</link>
		<comments>http://avirtuouswoman.org/2011/10/09/mason-jars/#comments</comments>
		<pubDate>Sun, 09 Oct 2011 10:42:59 +0000</pubDate>
		<dc:creator>Melissa Ringstaff</dc:creator>
				<category><![CDATA[At Home]]></category>
		<category><![CDATA[Canning and Preserving]]></category>
		<category><![CDATA[Homemaker's Notebook]]></category>
		<category><![CDATA[In the Kitchen]]></category>
		<category><![CDATA[The Vintage Homemaker]]></category>
		<category><![CDATA[food storage]]></category>
		<category><![CDATA[housekeeping]]></category>
		<category><![CDATA[kitchen]]></category>
		<category><![CDATA[organization]]></category>

		<guid isPermaLink="false">http://avirtuouswoman.org/?p=3510</guid>
		<description><![CDATA[Have you missed me? This summer flew by, oh wait, summer been over for&#8230; weeks! Yes, fall is quickly passing me by as well it seems. I have had next to no time for my blog or website, much to my great disappointment. But I have learned over the years &#8211; 10 years blogging &#8211; [...]]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Preserving the New Year</title>
		<link>http://avirtuouswoman.org/2011/01/09/preserving-the-new-year/</link>
		<comments>http://avirtuouswoman.org/2011/01/09/preserving-the-new-year/#comments</comments>
		<pubDate>Sun, 09 Jan 2011 10:08:49 +0000</pubDate>
		<dc:creator>Melissa Ringstaff</dc:creator>
				<category><![CDATA[Canning and Preserving]]></category>
		<category><![CDATA[Daily Journal]]></category>
		<category><![CDATA[Homemaker's Notebook]]></category>
		<category><![CDATA[In the Kitchen]]></category>
		<category><![CDATA[The Vintage Homemaker]]></category>
		<category><![CDATA[canning]]></category>
		<category><![CDATA[preserving]]></category>
		<category><![CDATA[Sustainable Living]]></category>

		<guid isPermaLink="false">http://www.avirtuouswoman.org/?p=2349</guid>
		<description><![CDATA[I will be busy canning this week! You can see what I have already canned this year on my sidebar. Preserving foods is one of my passions! I am going to see how many recipes I can come up with for all of this food chilling in the garage: 4 pounds of mushrooms 5 bushels [...]]]></description>
		<wfw:commentRss>http://avirtuouswoman.org/2011/01/09/preserving-the-new-year/feed/</wfw:commentRss>
		<slash:comments>2</slash:comments>
		</item>
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		<title>Strawberry Jam</title>
		<link>http://avirtuouswoman.org/2010/06/13/strawberry-jam/</link>
		<comments>http://avirtuouswoman.org/2010/06/13/strawberry-jam/#comments</comments>
		<pubDate>Sun, 13 Jun 2010 14:42:15 +0000</pubDate>
		<dc:creator>A Virtuous Woman Staff</dc:creator>
				<category><![CDATA[Canning and Preserving]]></category>
		<category><![CDATA[Canning Recipes]]></category>
		<category><![CDATA[The Prepared Pantry]]></category>
		<category><![CDATA[The Recipe Box]]></category>
		<category><![CDATA[homesteading]]></category>
		<category><![CDATA[preserving]]></category>
		<category><![CDATA[recipes]]></category>
		<category><![CDATA[Sustainable Living]]></category>

		<guid isPermaLink="false">http://www.avirtuouswoman.org/?p=1800</guid>
		<description><![CDATA[Photo Credit: Jesse K. We recently went to a local &#8220;pick your own&#8221; strawberry farm and had the most wonderful time!  But, the real work began when we got home.  Three baskets of strawberries doesn&#8217;t seem like a lot &#8211; until you&#8217;re washing, trimming and canning them.  With the help of my wonderful family, we [...]]]></description>
		<wfw:commentRss>http://avirtuouswoman.org/2010/06/13/strawberry-jam/feed/</wfw:commentRss>
		<slash:comments>1</slash:comments>
		</item>
		<item>
		<title>Autumn Harvest &#8211; Canning Pumpkin</title>
		<link>http://avirtuouswoman.org/2009/12/07/autumn-harvest-canning-pumpkin/</link>
		<comments>http://avirtuouswoman.org/2009/12/07/autumn-harvest-canning-pumpkin/#comments</comments>
		<pubDate>Mon, 07 Dec 2009 09:53:00 +0000</pubDate>
		<dc:creator>Melissa Ringstaff</dc:creator>
				<category><![CDATA[Canning and Preserving]]></category>
		<category><![CDATA[preserving]]></category>

		<guid isPermaLink="false">http://www.avirtuouswoman.org/2009/12/07/autumn-harvest-canning-pumpkin/</guid>
		<description><![CDATA[I was lucky enough this year to find ten perfectly good pumpkins next to a neighbor&#8217;s trash can after the Thanksgiving holiday. With my own two purchased pumpkins, that gave me a lot of pumpkins to can! If you don&#8217;t have a garden of your own, ask around &#8211; lots of people by pumpkins for [...]]]></description>
		<wfw:commentRss>http://avirtuouswoman.org/2009/12/07/autumn-harvest-canning-pumpkin/feed/</wfw:commentRss>
		<slash:comments>3</slash:comments>
		</item>
		<item>
		<title>Autumn Harvest &#8211; Cranberry Mustard</title>
		<link>http://avirtuouswoman.org/2009/12/06/autumn-harvest-cranberry-mustard/</link>
		<comments>http://avirtuouswoman.org/2009/12/06/autumn-harvest-cranberry-mustard/#comments</comments>
		<pubDate>Sun, 06 Dec 2009 12:43:00 +0000</pubDate>
		<dc:creator>Melissa Ringstaff</dc:creator>
				<category><![CDATA[Canning and Preserving]]></category>
		<category><![CDATA[preserving]]></category>

		<guid isPermaLink="false">http://www.avirtuouswoman.org/2009/12/06/autumn-harvest-cranberry-mustard/</guid>
		<description><![CDATA[Cranberry Mustard 1 cup red wine vinegar 2/3 cup yellow mustard seeds 1 cup water 1 Tbsp Worcestershire sauce 2-3/4 cups fresh or frozen cranberries (about 2 12-oz bag) 3/4 cup sugar 1/4 cup dry mustard 2 1/2 tsp ground allspice 7 (4 oz) glass preserving jars with lids and bands BRING vinegar to a [...]]]></description>
		<wfw:commentRss>http://avirtuouswoman.org/2009/12/06/autumn-harvest-cranberry-mustard/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Autumn Harvest &#8211; Cranapple Relish</title>
		<link>http://avirtuouswoman.org/2009/12/04/autumn-harvest-cranapple-relish/</link>
		<comments>http://avirtuouswoman.org/2009/12/04/autumn-harvest-cranapple-relish/#comments</comments>
		<pubDate>Fri, 04 Dec 2009 12:41:00 +0000</pubDate>
		<dc:creator>Melissa Ringstaff</dc:creator>
				<category><![CDATA[Canning and Preserving]]></category>
		<category><![CDATA[preserving]]></category>

		<guid isPermaLink="false">http://www.avirtuouswoman.org/2009/12/04/autumn-harvest-cranapple-relish/</guid>
		<description><![CDATA[Cranapple Relish For each pint of relish: 2 apples 1 1/2 cups cranberries (fresh or frozen) 1/2 cup granulated sugar 1/3 cup finely chopped onion 1/4 cup golden raisins 4 tsp cider vinegar 1/4 tsp cinnamon 1/4 tsp salt dash hot pepper sauce Peel, core, and chop apples. Chop cranberries coarsely. In heavy saucepan, stir [...]]]></description>
		<wfw:commentRss>http://avirtuouswoman.org/2009/12/04/autumn-harvest-cranapple-relish/feed/</wfw:commentRss>
		<slash:comments>2</slash:comments>
		</item>
		<item>
		<title>Autumn Harvest &#8211; Canning Cranberries</title>
		<link>http://avirtuouswoman.org/2009/12/03/autumn-harvest-canning-cranberries/</link>
		<comments>http://avirtuouswoman.org/2009/12/03/autumn-harvest-canning-cranberries/#comments</comments>
		<pubDate>Thu, 03 Dec 2009 12:18:00 +0000</pubDate>
		<dc:creator>Melissa Ringstaff</dc:creator>
				<category><![CDATA[Canning and Preserving]]></category>
		<category><![CDATA[preserving]]></category>

		<guid isPermaLink="false">http://www.avirtuouswoman.org/2009/12/03/autumn-harvest-canning-cranberries/</guid>
		<description><![CDATA[During the holiday season, fresh cranberries are in abundance at the grocery store. Look for sales or stock up after the holidays and can away! Cranberry Conserve 1 orange (unpeeled), seeded and finely chopped 2 c water 4 c cranberries 1/2 c raisins (optional) 3 c granulated sugar 1/2 c chopped nuts Combine orange and [...]]]></description>
		<wfw:commentRss>http://avirtuouswoman.org/2009/12/03/autumn-harvest-canning-cranberries/feed/</wfw:commentRss>
		<slash:comments>1</slash:comments>
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