Preserving a Legacy of Family, Faith, and Food – November 1 – December 31
Shared with us by Lynn Gipson
3 cups cranberries
3 cups chopped Granny Smith Green apples
1 ½ cups of sugar
1 stick melted margarine
1 ½ oatmeal
½ cup brown sugar
1/3 cup flour
1/3 cup nuts
Mix cranberries, apples, and white sugar. Place in a 9×11 baking dish. Stir rest of ingredients and spread on top. Bake at 325 degrees for 1 hour. You may want to decrease the amount of cranberries a little as they tend to be bitter, and don’t cheat on the sugar with this recipe. This looks really pretty in a glass baking dish!
[tooltip text=”TOOLTIP TEXT”]Lynn Gipson is a recent (oh so grateful) cancer survivor. She writes articles, poems and short stories of a Christian or Spiritual nature. [/tooltip]
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