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Easy Slow Cooker Veggie Spaghetti

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If you love the taste of homemade spaghetti sauce, but don’t have time to stand over a simmering pot? This is the perfect recipe!

Easy Slow Cooker Veggie Spaghetti @ AVirtuousWoman.org

Easy Slow Cooker Veggie Spaghetti

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Ingredients:

  • 2 large jars/cans Tomatoes
  • 1 large jar/can tomato sauce
  • 1 large can Tomato Paste
  • 1 Zucchini
  • 1 Yellow Squash
  • 1 or 2 Bell peppers
  • 1 onion {not pictured}
  • 2 cups Raw Spinach
  • Mushrooms {canned or raw}
  • 1 cups Carrots
  • 2 TBS Italian seasoning
  • 1 Tsp Garlic powder
  • Salt to taste

Easy Slow Cooker Veggie Spaghetti @ AVirtuousWoman.org

Directions:

Empty all tomato products in to large crock-pot. Dice carrots, peppers, onion, and zucchini place in crock-pot. Add mushrooms and seasonings. Stir in spinach.

Easy Slow Cooker Veggie Spaghetti @ AVirtuousWoman.org

Cook on high for approximately 3-4 hours or low for 6-7 hours. All veggies should be very tender. Serve over cooked and drained noodles or spaghetti squash.

Easy Slow Cooker Veggie Spaghetti @ AVirtuousWoman.org

I hope you enjoy this quick and easy slow cooker recipe!

Easy Slow Cooker Veggie Spaghetti
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Recipe Image

Ingredients

  • 2 large jars/cans Tomatoes
  • 1 large jar/can tomato sauce
  • 1 large can Tomato Paste
  • 2 Zucchini (I like one yellow one green)
  • 1 or 2 Bell peppers
  • 1 onion
  • 2 cups Raw Spinach
  • Mushrooms (canned or raw)
  • 1 cups Carrots
  • 2 TBS Italian seasoning
  • 1 Tsp Garlic powder
  • Salt to taste

Instructions

  1. Empty all tomato products in to large crock-pot. Dice carrots, peppers, onion, and zucchini place in crock-pot. Add mushrooms and seasonings. Stir in spinach.
  2. Cook on high for approximately 3-4 hours or low for 6-7 hours. All veggies should be very tender. Serve over cooked and drained noodles or spaghetti squash.
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