Shelia’s Cream Cheese Patties
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“This recipe was given to me by one of my dear friends, Shelia. She brought these patties to potluck and I just loved them! ” – Melissa
Cream Cheese Patties
6 eggs, beaten
1 (8 oz.) cream cheese, softened
1 small onion, diced
1 cup walnuts, finely chopped
1 large can mushrooms, chopped
1 cup cracker crumbs
1 cup seasoned bread crumbs
salt and pepper to taste
Mix everything together until well combined. Form into patties and fry until brown on both sides. Really good served with a cream of mushroom or brown gravy.
Note: If mixture is too sticky, add more bread crumbs.
